Dolmathakia (plate of 5)
Hand-rolled grape vine leaves stuffed with rice and herbs, cooked in olive oil and lemon juice.
Fresh, never-frozen, calamari prepared completely at Athena Grill served with fresh lemons & our own house-made marinara sauce
Greek Yogurt, olive oil, fresh garlic, fresh dill and chopped Cucumber
Fillo dough triangles stuffed with sauteed spinach and feta cheese. Served with homemade marinara sauce.
Our fresh recipe of an ever-popular eggplant dip with olive oil, garlic and lemon juice. Served with pitta.
A light and smooth carp roe (caviar) dip blended with whipped potato, lemon juice and olive oil. Served with pitta.
Chick peas blended with tahini, lemon juice, garlic and olive oil. Served with pitta.
A rich blend of feta cheese and spinach. Served with pitta.
Side of Falafel
Four falafel patties with hommus. Served with pitta.
Appetizer Sampler Platter
A great variety including hommus, tzatziki, baba-ganouz (melitzanosalata), dolmathakia. Served with pitta.
Avgolemono Chicken Soup with Rice
A bed of romaine lettuce topped with tomato, cucumber, red onion, feta cheese, Greek (Kalamata) olives and pepperoncini, (pickled pepper), with our vinaigrette dressing. Served with pitta.
Grilled Chicken Greek Salad
An "Athena Greek" Salad with Marinated Grilled Chicken Served with vinaigrette dressing and pitta
Grilled Salmon Salad
An "Athena Greek" Salad with Fresh Grilled Salmon, served with a piece of lemon, vinaigrette dressing and pitta
Chick Peas Salad
A refreshing salad made with chick peas, spring onions, and fresh parsley tossed with olive oil and lemon juice.
Hortiatiki Village Salad
Tomatoes, cucumbers, feta cheese red onions, bell peppers, and olives. Dressed with olive oil and vinaigrette dressing. Served with pitta
Athena Grilled Shrimp Salad
An "Athena Greek" Salad with marinated grilled shrimp. Served with vinaigrette dressing and pitta.
Falafel Greek Salad
An "Athena Greek" Salad topped with crispy house-made falafel. Served with tzatziki sauce, our Greek dressing and pitta
An "Athena Greek" Salad with shaved gyro meat. Served with tzatziki sauce, our Greek dressing and pitta
Chicken Souvlaki Pita
Grilled Marinated Chicken Skewer on Pita Bread, topped with lettuce, tomato, red onion, feta and tzatziki
Pork Souvlaki Pita
Grilled Marinated Pork Skewer on Pita Bread topped with tomato, red onion, lettuce, feta and tzatziki
Shaved Gyro on Pita Bread with tomato, feta, lettuce, red onions and tzatziki
House Made Chickpea Fritters on Pita Bread with lettuce, tomato, red onions, hommus and tzatziki
Greek Bifteki Pita
House Made Beef patty with spices and herbs on Pita Bread with tomato, red onions and tzatziki
Seasoned Ground Beef with provolone cheese, lettuce, pickle,tomato and mayonnaise
Grilled tomatoes, fresh bell peppers, onion, cucumber and greek olives topped with lettuce and tzatziki, wrapped in a warm Greek pitta
All Platters Served with a Side of Greek Salad, Rice & Pita
Sliced gyro cooked on a vertical rotisserie, topped with tzatziki served over rice.
Five falafel balls made of various beans, ground chick peas, vegetables and herbs topped with tzatziki served over rice and a side of hommus
Our most popular variety platter of your choice of beef or chicken souvlaki, gyro and kefte served over rice with two dolmathakia, pitta bread & tzatziki.
Keftethes (Kefte Kebab)
Five Mediterranean-style beef patties made with onions, fresh parsley and other herbs served over rice with tzatziki
Chicken Souvlaki Platter (Shish Kebab)
Perfectly marinated a skewer of chicken breast, char-grilled with onions, tomatoes & bell peppers served over rice
Beef Souvlaki Platter (Beef Kebab)
Perfectly marinated a skewer of beef, char-grilled with onions, tomatoes & bell peppers served over rice
Athena Greek Feast
Chicken Souvlaki, Beef Souvlaki and Gyro with tzatziki served over rice
Three Lamb Chops marinated in lemon juice with select seasoning -served over rice and vegetables
Fresh marinated shrimp with olive oil, char-grilled with onions, tomatoes & bell peppers served with rice, vegetables and lemon
Grilled Salmon Platter
Fresh grilled salmon-served with rice, vegetables and lemon
Kalamarakia (Calamari) Platter
Fresh, never-frozen calamari prepared completely at Athena grill -served with fresh lemons & our own house-made marinara sauce.
An assortment platter with spanakópitta, chick peas, falafel and pitta bread, served with Greek salad, two dolmathakia, with a side of hommus & tzatziki.
Alternating Layers Of Eggplant, Potato, Seasoned Meat Sauce Topped With Bechamel/Parmesan Served With Greek Salad, Rice & Warm Pita
Rizogalo (Rice Pudding)
San Pellegrino Aranciata
Greek Special Fish
Whole Branzini fish with lemon, potatoes and vegetable